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Recipe of Quick Capsicum Katsuobushi Stir Fry

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Capsicum Katsuobushi Stir Fry

Before you jump to Capsicum Katsuobushi Stir Fry recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Treats.

Wholesome eating helps bring about a feeling of well being. When we eat more healthy foods and less of the bad ones we typically feel much better. Eating more vegetables helps you feel better than eating a portion of pizza. Selecting healthier food choices can be challenging when it's snack time. Finding snacks that help us feel better and boost our energy levels often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks which you can use when you need a quick pick me up.

Whole grain meals are an outstanding choice for a fast healthy snack. A mid-morning snack of whole grain bread together with some protein will keep you until it's time for lunch. Chips and crackers produced from whole grains can be fantastic for quick treats to eat on the go. Whole grains are generally better than highly processed grains present in white bread.

A large assortment of easy health snacks is easily accessible. Deciding to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let's go back to capsicum katsuobushi stir fry recipe. To make capsicum katsuobushi stir fry you only need 4 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Capsicum Katsuobushi Stir Fry:

  1. Use 2 of Green Capsicums.
  2. Prepare 1 tablespoon of Oil.
  3. Take 1-2 packets of Katsuobushi (Bonito Flakes) OR Canned Tuna (95g).
  4. Prepare 1 tablespoon of Soy Sauce.

Steps to make Capsicum Katsuobushi Stir Fry:

  1. Cut Capsicum into thin strips..
  2. Heat Oil in a frying pan and cook Capsicum until tender..
  3. Add Katsuobushi (OR Tuna) and Soy Sauce and mix well. *Note: You can add Chilli Flakes, Sesame Seeds OR Garlic for more flavour..

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